Get Culinary Arts, International Cuisine, Baking & Pastry Skills. 

Become a Hotel-Ready Chef
in Just 6-months.

ACPD is for people who want to become highly skilled, complete chefs—fast.

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Train restaurant-style in Culinary Arts, International Cuisine, Menu Engineering, and Baking & Pastry, preparing you for professional kitchens anywhere in the world.

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Join the many Aleanza graduates now working in top hotels and restaurants here and abroad.

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• Culinary Arts (2 mo)

  • Food Safety & Sanitation​

  • Knife Skills, Butchery & Mise En Place

  • Stocks, Soups & Sauces

  • Potatoes, Grains & Pasta

  • Eggs & Garde Manger

  • Cooking Methods & Plating Techniques

• International Cuisine (2 mo)

  • Knife Skills & Food Safety for Intl Cuisine.

  • Menu Engineering

  • Popular Asian

  • Popular Western

• Baking & Pastry (2 mo)

  • Knife Skills & Food Safety for Baking & Pastry​

  • Mise en Place

  • Quick Breads

  • Yeast Breads

  • Laminated Doughs

  • Pastries

  • Cakes

  • Plated Desserts

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+320 Hours OJT